Service Description

Ice machine manufacturers recommend having a thorough cleaning performed by professionals every 6 months to ensure proper function and longevity of the machine, as well as clean ice that is safe to consume. During this process every removable component of the machine is soaked & scrubbed in a de-scaler/sanitizing solution as well as the ice-forming evaporator grid and the inside of the machine itself. Once re-assembled the machine is observed for proper function and any needed adjustments for proper cube size are made.